Created in Italy, the “put a coffee aside” system exists now in several countries.
Here is one of existing examples in Brussels at the “Café de la Presse”.
The principle is as simple as that :
The offered coffee is taken in the boutique by a client asking for it; or the buyer can give it directly to a person of his choice.
If there are to many (already paid and offered) remaining vouchers on the board, the manager distributes them to people in the street or to a charity.
A nice, discreet, effective way to enhance and share experience in a space.
Sources photos BIV
Special thanks to “Café de la Presse”